Avocado salad

This avocado salad is simple, light and refreshing.  It's great with grilled shrimp, or plantain chips.

Ingredients_

1 teaspoon salt 

1/2 teaspoon black pepper

1/2  lime juice

1 teaspoon olive oil

2 avocado sliced julienne 

1 bell pepper of your choice 

Directions

1. Slice the avocado and the bell pepper into julienne slices

2. Season the avocado with salt and black pepper and toss to evenly distribute 

3. Then grab a small bowl and whisk the olive oil and lime juice to create a vinegarette.

4. In a big bowl put the avocado and bell pepper slices then add the vinegarette